The Health Benefits of Beer

The Health Benefits of Beer vegetables, fruits, black and green teas, and wine,
 are present in beer as well. 
Each year more and more studies are being done on 
the health benefits of beer. While red wine drinkersIn another study that lasted for twelve years, both
have been bragging for some time about thelight and moderate use of beer lowered the risk of
benefits of their choice of alcohol, it now seems thatdiabetes by thirty-six percent. Consuming beer at
beer drinkers will finally get their turn in the spotlight.moderate levels is connected to a reduction in insulin
It is now proven that moderate alcohol consumptionresistance. 
is good for heart health, no matter whether you 
drink beer or wine.In addition, moderate beer consumption is connected
 to an improvement in memory and thinking abilities. It
The good news is that moderately consuming alcoholis hoped that this improvement can help protect
is beneficial for your heart. Moderate drinkers lessenpeople from ischemic stroke, which is responsible for
their risk of heart attacks and heart disease,eighty-percent of all stoke cases. It is also possible
compared to people who don’t drink at all orthat the same levels of moderate drinking can help
those who are heavy drinkers. For equal amounts ofprotect us from Alzheimer’s disease and other
alcohol, beer has double the antioxidants of whitecauses of dementia.
wine, and the antioxidants may be able to be 
absorbed by the body quicker than those of redOne study conducted at the University of Wisconsin
wine. Beer contains neither fat nor cholesterol.found that these benefits associated with moderate
 beer consumption, were more present in dark beers
Moderate consumption of alcohol is defined as twothan light beers. Guinness stout, for example, has
drinks a day for men and one drink each day forvery high levels of flavonoids. These flavonoids were
women. Moderate drinkers lowered their risk of heartalso present in a number of fruits and vegetables but
disease by from between thirty and sixty percentnot as much in lighter beers. Guinness stout lowered
even those who were considered high risk becausebad cholesterol levels, and was twice as effective as
of a previous heart attack, heart disease, or diabetes.Heineken, a lighter beer in lowering substances
In other studies, beer helped people build bone mass.connected to clogged arteries.
This is thought to be because of beer’s silicon 
content.While many people have believed for years that beer
 was as effective as wine in its many health benefits,
Beer contains large amounts of antioxidants whichnow these theories are being proven by scientific
prevent cell damage that leads to certain cancers andfact. But while these benefits are tied to moderate
heart disease. The antioxidants come from the hopsconsumption of alcohol, they are not tired to over
and malt used in beer brewing. Other antioxidants,consumption. That means that drinking twice as much
known as polyphenols, which are also found inis not twice as good for you.