The History of Oktoberfest

The first Oktoberfest was held on Ocotber 12, 1810,and over 200,000 pork sausages, as well as large
in Munich to celebrate the wedding of Prince Ludwig Iquantities of traditional hearty fare such as sausage,
of Bavaria and Princess Maria Teresa ofhendl (chicken) and sauerkraut, along with such
Saxony-Hildburghausen on what was to becomeBavarian delicacies as roast ox tails.
known as Theresienwieses - Theresa's fields. InOnly six Munich breweries are allowed to serve beer
subsequent years, horse races were held on theat Oktoberfest - Löwenbräu, Spaten, Augustiner
fields to celebrate the anniversary of the royal(pictured right), Hofbräu, Paulaner and
wedding. This annual event became OktoberfestHacker-Pschorr. Each Bierzelte (beer "tents") hold
tradition. Oktoberfest is dedicated to the fall harvestsome 3,000-10,000 people. There are currently 14
and to beer, the region's most famous product.main tents at the Oktoberfest. A special Oktoberfest
People came from throughout Germany to enjoy thebeer is brewed for the occasion which is slightly
celebration consisting of dancing, singing, and drinkingdarker and stronger, in both taste and alcohol.
beer.The festivities are accompanied by a program of
Oktoberfest Todayevents, including the Grand Entry of the Oktoberfest
Oktoberfest 2005 celebrates it's 172nd year.Landlords and Breweries, the Costume and Riflemen's
Oktoberfest is the largest festival in the world, withProcession, and a concert involving all the brass bands
6 million visitors from around the world attending therepresented at the
Munich Oktoberfest each year. Each year, these"Wies'n".
attendees consume more than 5 million liters of beer